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Garlic Parmesan Ranch Smash Chicken Recipe


  • Author: Sarah
  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Description

This Garlic Parmesan Ranch Smash Chicken is a crispy, juicy chicken breast recipe coated in a flavorful blend of ranch seasoning, Parmesan cheese, and breadcrumbs. Perfectly smashed thin for quick, even cooking, this baked dish delivers bold, savory flavors ideal for a satisfying weeknight dinner the whole family will enjoy.


Ingredients

Scale

Chicken

  • 2 chicken breasts (smashed thin)

Breading and Coating

  • 2 eggs
  • 1 cup breadcrumbs
  • 1 packet ranch seasoning (about 1 oz)
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  2. Prepare the Chicken: Place the chicken breasts between sheets of parchment paper or plastic wrap and smash them thin to ensure even and quick cooking.
  3. Whisk Eggs: In one shallow bowl, whisk the eggs until smooth to create an egg wash for the chicken coating.
  4. Mix Coating: In a second shallow bowl, combine the breadcrumbs, ranch seasoning, and grated Parmesan cheese evenly.
  5. Coat Chicken in Egg: Dip each smashed chicken breast into the whisked eggs, making sure to coat both sides fully.
  6. Bread the Chicken: Press each chicken breast into the breadcrumb mixture to coat thoroughly on all sides, forming a flavorful crust.
  7. Arrange on Baking Sheet: Place the coated chicken breasts on the prepared baking sheet in a single layer, ensuring they don’t overlap.
  8. Bake: Bake in the preheated oven for 18 to 22 minutes, or until the chicken is cooked through and the coating is golden brown and crisp.
  9. Optional Broil: For extra crispiness, broil the chicken for 1 to 2 minutes at the end, watching carefully to avoid burning.
  10. Rest and Serve: Let the chicken rest for a few minutes before serving to allow juices to redistribute and keep the meat moist.

Notes

  • Smashing the chicken breasts thin helps them cook quickly and evenly.
  • You can substitute plain breadcrumbs with panko for an even crispier texture.
  • Adjust ranch seasoning amount to taste depending on saltiness preference.
  • Serve with a side salad, steamed vegetables, or mashed potatoes for a complete meal.
  • Leftovers can be refrigerated in an airtight container for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Keywords: Garlic Parmesan Chicken, Ranch Chicken, Crispy Chicken Breast, Baked Chicken, Easy Dinner Recipe