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Strawberry Shortcake Cheesecake Sushi Rolls Recipe

★★★★★

4.9 from 88 reviews
  • Author: Sarah
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Strawberry Shortcake Cheesecake Sushi Rolls are a delightful no-bake dessert that combines the creamy texture of cheesecake with fresh strawberries and graham cracker crumbs, all wrapped in soft tortillas for a fun sushi-inspired treat. Perfect for parties or a sweet snack, these rolls are easy to prepare and can be drizzled with chocolate sauce for an extra indulgent touch.

Ingredients

Scale

Strawberries

  • 1 cup chopped strawberries
  • 2 tablespoons sugar

Cheesecake Mixture

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream

Assembly

  • 6 tortillas
  • 1/2 cup graham cracker crumbs
  • Chocolate sauce for drizzling (optional)

Instructions

  1. Mix Strawberries: Combine the chopped strawberries with sugar in a bowl and set aside. This allows the strawberries to draw out their natural juices, enhancing their sweetness and flavor.
  2. Prepare Cheesecake Mixture: In a separate bowl, blend the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy, forming the base of your cheesecake filling.
  3. Fold in Whipped Cream: Gently fold the whipped cream into the cream cheese mixture. This step adds lightness and a fluffy texture to the cheesecake filling.
  4. Assemble Rolls: Spread a generous layer of the cheesecake mixture evenly over each tortilla. Sprinkle graham cracker crumbs on top of the cheesecake layer, then spoon the sugared strawberries over the crumbs.
  5. Roll Tortillas: Carefully roll up each tortilla tightly to encase the filling completely.
  6. Slice Rolls: Using a sharp knife, cut the rolled tortillas into bite-sized pieces resembling sushi rolls.
  7. Serve: Arrange the sushi rolls on a serving plate and drizzle with chocolate sauce if desired, adding an extra layer of sweetness and decoration.

Notes

  • Use softened cream cheese to ensure a smooth and creamy cheesecake mixture without lumps.
  • Chill the rolled tortillas briefly before slicing to help maintain their shape and make cutting easier.
  • For a dairy-free option, substitute cream cheese and whipped cream with plant-based alternatives.
  • Feel free to experiment with different fruit fillings such as blueberries or raspberries for variety.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: strawberry shortcake, cheesecake rolls, no-bake dessert, sushi rolls dessert, easy strawberry dessert

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Find it online: https://everydaytastes.com/strawberry-shortcake-cheesecake-sushi-rolls-recipe-2/