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Strawberry Cream Cheese Danish Recipe


  • Author: Sarah
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Delight in the flaky, buttery goodness of this Strawberry Cream Cheese Danish, featuring a smooth cream cheese filling sweetened with vanilla and topped with fresh, juicy strawberries baked to golden perfection in puff pastry.


Ingredients

Scale

Puff Pastry

  • 1 package puff pastry, thawed

Cream Cheese Filling

  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 tsp vanilla extract

Fruit Topping

  • 1 cup fresh strawberries, hulled and sliced

Finishing

  • 1 egg, for egg wash

Instructions

  1. Thaw Puff Pastry: Begin by thawing the puff pastry according to the package instructions to ensure it is pliable and ready to handle.
  2. Prepare Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese, sugar, and vanilla extract. Mix until smooth and creamy to create the filling.
  3. Cut Puff Pastry: Roll out the thawed puff pastry on a lightly floured surface and cut it into squares, sizing them evenly for individual Danish pastries.
  4. Assemble Danish: Place a spoonful of the cream cheese filling in the center of each puff pastry square, then add a few slices of fresh strawberries on top of the filling.
  5. Seal Pastries: Fold the corners of each square over the filling toward the center, pinching the edges gently to create a sealed pocket.
  6. Apply Egg Wash: Beat the egg and brush the entire surface of the sealed pastries with the egg wash to help them develop a golden, shiny crust during baking.
  7. Bake: Preheat your oven to 375°F (190°C) and bake the prepared Danish pastries on a baking sheet until they are puffed and golden brown, about 25 minutes.

Notes

  • Ensure the puff pastry is fully thawed but still cold for easier handling and better puff.
  • You can substitute strawberries with other fresh fruits like blueberries or raspberries.
  • An egg wash enhances browning and gives a shiny, appealing finish.
  • Serve warm for the best flavor and texture experience.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: Strawberry Danish, Cream Cheese Danish, Puff Pastry Dessert, Baked Pastry, Cream Cheese Filling, Fresh Strawberry Pastry