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Spinach Dip Cheese Crisps Recipe


  • Author: Sarah
  • Total Time: 22 minutes
  • Yield: Approximately 20-24 cheese crisps 1x
  • Diet: Low Carb

Description

These Spinach Dip Cheese Crisps are a delicious low-carb snack combining fresh spinach with a blend of creamy and shredded cheeses, seasoned with garlic and onion powders. Baked until golden and crispy, they make a perfect appetizer or snack for anyone seeking a flavorful, protein-packed treat.


Ingredients

Scale

Cheese and Dairy

  • 1 cup cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese

Vegetables

  • 2 cups fresh spinach, chopped

Seasonings

  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. Preheat the Oven: Set your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat to prevent sticking and ensure easy cleanup.
  2. Mix the Ingredients: In a large mixing bowl, combine the softened cream cheese, shredded mozzarella, and grated Parmesan. Stir in the chopped spinach along with garlic powder, onion powder, and salt, mixing thoroughly until the blend is uniform.
  3. Form the Crisps: Using a tablespoon, scoop out portions of the mixture and place them on the prepared baking sheet, spacing each about 2 inches apart. Flatten each scoop slightly with the back of a spoon or your fingers to help them bake evenly.
  4. Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes until the crisps turn lightly golden and edges become crispy. Rotate the tray halfway through baking to ensure even cooking.
  5. Cool and Serve: Allow the crisps to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy them warm or at room temperature as a tasty snack or appetizer.

Notes

  • These crisps are best served fresh but can be stored in an airtight container in the refrigerator for up to 3 days.
  • Use parchment paper or a silicone baking mat to prevent sticking and help with even baking.
  • For added flavor, consider mixing in some finely chopped herbs like parsley or chives.
  • Make sure the cream cheese is softened to allow easy mixing with the other ingredients.
  • Keep an eye on the crisps while baking to avoid over-browning.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: spinach dip, cheese crisps, low carb snack, baked cheese snack, appetizer, spinach cheese bites, easy party snack