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Peanut Butter Bites with Chocolate Chips Recipe

Peanut Butter Bites with Chocolate Chips Recipe


  • Author: Sarah
  • Total Time: 2 hours 10 minutes
  • Yield: 20 bites 1x
  • Diet: Gluten Free

Description

These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a delicious and healthy snack perfect for satisfying your sweet tooth. Made with creamy peanut butter, rich Greek yogurt, and a touch of honey, these bite-sized treats are packed with protein and flavor. Easy to prepare and perfect for a quick freezer snack, they offer a delightful combination of creamy, sweet, and chocolatey goodness.


Ingredients

Scale

Base Ingredients

  • 1 cup plain Greek yogurt
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt

Add-ins

  • 1/2 cup mini chocolate chips

Instructions

  1. Combine Ingredients: In a medium mixing bowl, combine the Greek yogurt, peanut butter, honey, vanilla extract, and sea salt. Mix vigorously until the mixture is smooth and all ingredients are well incorporated, ensuring a creamy and uniform base.
  2. Add Chocolate Chips: Gently fold in the mini chocolate chips with a spatula, distributing them evenly throughout the mixture without breaking them up.
  3. Form Bites: Line a baking sheet with parchment paper. Using a tablespoon, scoop out portions of the mixture and drop them onto the prepared baking sheet, shaping them into small bite-sized mounds spaced apart to avoid sticking.
  4. Freeze: Place the baking sheet in the freezer and allow the bites to freeze completely for at least 2 hours, or until they are solid and firm to the touch.
  5. Store: Once frozen, transfer the bites into an airtight container or a zip-top freezer bag to keep them fresh. Store in the freezer until ready to enjoy for a healthy, refreshing treat.

Notes

  • For best texture, use creamy peanut butter without added sugar or salt.
  • You can substitute honey with maple syrup for a vegan option.
  • Mini chocolate chips freeze better and distribute more evenly in the bites than regular-sized chips.
  • To avoid sticking, always use parchment paper or a silicone baking mat when forming the bites.
  • These bites keep well in the freezer for up to 2 weeks.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack, Dessert
  • Method: No-cook, Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 90 kcal
  • Sugar: 7 g
  • Sodium: 45 mg
  • Fat: 5 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 3.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 10 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 5 mg

Keywords: frozen yogurt bites, peanut butter snack, healthy frozen treats, chocolate chip snacks, high protein snacks