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Easy Big Mac Sloppy Joes Recipe with Special Sauce Recipe


  • Author: Sarah
  • Total Time: 25 minutes
  • Yield: 6 servings 1x

Description

This Easy Big Mac Sloppy Joes recipe recreates the iconic flavors of a Big Mac sandwich in a comforting sloppy joe style. Featuring seasoned ground beef, melted cheddar cheese, tangy pickles, and a special sauce made from mayo, ketchup, mustard, and spices, all piled onto toasted hamburger buns for a hearty, satisfying meal perfect for weeknight dinners.


Ingredients

Scale

For the Sloppy Joes:

  • 1 lb ground beef
  • 1 small onion, finely diced
  • ½ cup shredded cheddar cheese
  • ½ tsp garlic powder
  • Salt and pepper to taste
  • 6 hamburger buns, toasted

For the Special Sauce:

  • ½ cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 2 tsp pickle relish
  • ½ tsp white vinegar
  • ¼ tsp paprika
  • ¼ tsp garlic powder
  • ¼ tsp onion powder

Optional Toppings:

  • Sliced pickles
  • Shredded lettuce

Instructions

  1. Prepare the Special Sauce: In a small mixing bowl, whisk together mayonnaise, ketchup, mustard, pickle relish, white vinegar, paprika, garlic powder, and onion powder until smooth. Set the sauce aside for flavors to meld.
  2. Cook the Ground Beef: Heat a large skillet over medium heat. Add ground beef and diced onion, cooking until the beef is fully browned and the onions are translucent and tender. Drain any excess grease. Season the beef mixture with garlic powder, salt, and pepper, stirring well to combine.
  3. Add Cheese: Reduce the heat to medium-low, sprinkle shredded cheddar cheese over the cooked beef mixture. Stir continuously until the cheese has melted and is fully incorporated into the beef, creating a rich and creamy mixture.
  4. Toast the Buns: Optionally toast the hamburger buns either on a baking sheet in a preheated oven or on a skillet until they turn golden brown and slightly crisp. This adds texture and prevents the buns from getting soggy.
  5. Assemble the Sloppy Joes: Spread a generous layer of the prepared special sauce on the bottom halves of each toasted bun. Spoon a hearty amount of the cheesy beef mixture over the sauce. Top with sliced pickles and shredded lettuce if desired. Place the top bun over the filling to complete the sandwich.
  6. Serve: Serve the Big Mac-style sloppy joes warm alongside your preferred side dishes for a delicious and satisfying meal.

Notes

  • You can customize the spice level by adding a pinch of cayenne pepper to the special sauce or the beef mixture.
  • For a healthier alternative, use ground turkey or chicken instead of beef.
  • Leftover sloppy joe filling can be stored in an airtight container in the refrigerator for up to 3 days.
  • To add more crunch, include shredded iceberg lettuce along with the pickles.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Sandwich
  • Method: Stovetop
  • Cuisine: American

Keywords: Big Mac Sloppy Joes, sloppy joe recipe, Big Mac special sauce, cheesy sloppy joes, easy sloppy joes